A Summer Dinner

Here is another iteration of our new dinner series, digging deep in the cellar to offer you some exciting bottles and back vintages. This time, we celebrate Summer and the wines we like to drink at this time of year, with a strong focus on both L'Anglore and Gramenon.

Seb will create a menu inspired by the South of France, using all the bountiful produce we have available at the moment. One not to miss!

The menu will be a set, priced at £75 per person. Beverages will be charged additionally. Seatings will be available from 7:00 to 9:00pm.

Please note that due to the nature of this event, we will not be able to accommodate dietaries.