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Collaboration

Sertaç Dirik & Seb Myers "Two Nights Only"

16th January 2024 6pm11pm

For this month's guest chef collaboration dinner, we are thrilled to welcome Sertaç Dirik to our kitchen. Formerly the head chef of iconic Mangal 2 in Dalston, Sertaç is now about to embark on a new adventure, with the anticipated opening of his own restaurant.

Following a two-year stint at the now closed Michelin-starred 108 in Copenhagen, Sertaç returned to London with a vision to breathe new life into his family’s Turkish grill restaurant. With a modern play on traditional Turkish cuisine, Sertaç was able to firmly place Mangal 2 back on the map of London’s most exciting dinner destinations.

For the evening, our guest will create, together with Planque chef Sebastian Myers, a menu showcasing some of the dishes on the menu at his upcoming restaurant.

Join us for an exciting four-hands dinner, alongside a special selection of bottles and magnums from our cellar.

The menu will be a set, priced at £80 per person, with beverages charged additionally. Seatings will be available from 6:00 to 9:30pm.

Please note that due to the nature of this event, we will not be able to accommodate dietaries.

£80
Sertaç Dirik & Seb Myers "Two Nights Only"

Opening Hours

Dinner
Monday - Saturday: from 6pm
Lunch
Saturday: from 12pm

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New Opening Times

Starting from this summer our opening times are changing. From Tuesday 1st August onwards, our restaurant will be open for dinner from Tuesday to Saturday, and for lunch on Saturday as usual.

Summer Break

Our last day open before the holidays is Saturday 5th August. We will be back as usual from Tuesday 15th August.

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