Planque turns 3 with Rita's

For our upcoming guest chef collaboration dinner, and to celebrate our third birthday, we are thrilled to welcome the team from Rita’s in Soho.

Founded in 2012 in Hackney by chef-owner Gabriel Pryce and beverage director Missy Flynn, Rita’s has evolved through several iterations before finding its current home on Lexington Street in 2021.

Busy from lunch through dinner, Rita’s offers a modern take on the classic American diner, with a focus on local, seasonal ingredients. On the drinks side, Missy’s expertly crafted cocktails alongside mezcals and artisanal wines are a highlight.

For this special evening, Gabriel will collaborate with our chef Sebastian Myers to create a unique menu, while Missy and her brother Cameron, of Malik Acid, ensure that glasses are kept full throughout the night.

Join us for an exciting dinner featuring Rita’s vibrant cuisine and innovative cocktails, paired with a special selection of bottles and magnums from our cellar.

The menu will be a set, priced at £95 per person, and includes a welcome drink by Malik Acid. Other beverages will be charged additionally.

Seatings will be available from 6:00 to 9:30pm.

Please note that due to the nature of this event, we will not be able to accommodate dietaries.