In the spirit of camaraderie typical of our Paulée gatherings, next month we are joining forces with our friends at Vine Trail for a dinner featuring some of Loire Valley's finest domaines.
For the evening, iconic vignerons and emerging talents from the Anjou, Saumur and Touraine regions will gather for a convivial event where growers and guests can meet and clink glasses.
Join us for a unique opportunity to discover Loire's diverse terroirs, as we enjoy a selection of rare cuvées and back vintages, alongside a Loire-themed menu by our chef Seb Myers.
The list of winemakers and domaines present is as follows:
- Richard Leroy
- Thomas Batardière
- Château de Bonnezeaux
- Château de Plaisance
- Julien Delrieu
- Domaine Le Petit Saint-Vincent
- Bertrand Galbrun
- Domaine de Bellivière
- Michel Autran
- Constantin Vellis
- Château de Coulaine
We have only 20 tickets allocated to our members so this will be limited to one per person.
The menu will be a set, priced at £90 per person, including a welcome drink from the region.
Other beverages will be charged additionally. There is one seating at 6:30pm.
Please note that due to the nature of this event, we will not be able to accommodate dietaries.
Starting from this summer our opening times are changing. From Tuesday 1st August onwards, our restaurant will be open for dinner from Tuesday to Saturday, and for lunch on Saturday as usual.
Our last day open before the holidays is Saturday 5th August. We will be back as usual from Tuesday 15th August.