The Valais, one of the eight Swiss cantons found in the Alps, produces wines that are anything but neutral.
Join us in the private dining room La Cachette for a tasting focussed on some of the region’s cult producers and their take on its native and non-native grapes.
Expect lively conversations led by head sommelier James Lewis around a selection of wines from our cellar and snacks provided by the kitchen.
2014 Abbet Arvine
2014 Mythopia Finito
2009 Beudon Gamay
2016 Chappaz Le Mont des Fleurs
2007 Darioli Vent d'Anges