There is more to the Alps than ski resorts and dramatic landscapes.
From Savoie to Switzerland via Val d’Aosta, these mountains are also the home of cult winemakers and wines with great ability to age.
So join us for a winter gathering around the table in the private dining room La Cachette, where our founder Jonathan will share some of his favourite mountaintop wines.
The intimate group will enjoy a menu by Chef Seb Myers, inspired by Meredith Erickson’s book Alpine Cooking.
2011 Domaine Belluard Mont Blanc Brut Zéro
2010 Prieuré St-Christophe Roussette de Savoie
2005 Dupasquier Marestel
2012 Mythopia Wild Geboren
2016 Les Petits Riens Ici & Maintenant
2002 Prieuré St-Christophe Mondeuse Prestige
2008 Abbet Vin Oxydatif
2006 Chappaz Grain Noble
Starting from this summer our opening times are changing. From Tuesday 1st August onwards, our restaurant will be open for dinner from Tuesday to Saturday, and for lunch on Saturday as usual.
Our last day open before the holidays is Saturday 5th August. We will be back as usual from Tuesday 15th August.